Let Stephen Beaumont (World of Beer) do a little blending for you, in this case at On the House:
Another I enjoy is a beverage of my own concoction in which a wide-mouthed Duvel glass is rinsed with Pernod, shaken out, and then given an ounce of good gin before being filled by the famous Belgian golden ale. I call it The Green Devil.
There’s more, and enough to get you thinking about your own concotions.