Bear Republic Brewing Company
Get the latest specialty release shipped to your door!
The first release of our Formula R&D Series is now available.
This red IPA is brewed with the floral French hop varieties Triskel and Barbe Rogue with an addition of rose petals.
6.0% ABV | 40 IBU
Formula R&D Series: Flower IPA
Formula R&D Series: Flower IPA
A red india pale ale brewed with the floral French hop varieties Triskel and Barbe Rogue with an addition of rose petals.
HOPS: Triskel, Barbe Rogue
MALT: Pale Barley, White Wheat, Carared, Carafa Special
Georgia Craft Brewers Guild and Atlanta Beer Festivals present Georgia Craft Brewers Festival
Atlantic Station Event Space – Atlanta, GA
Friday, April 1 (VIP Preview)
Saturday, April 2, 2022, 1pm-5pm
Featuring 60+ member breweries of the Georgia Brewers Guild and great collaboration beers.
250+ total beers, an expected 25+ special collaboration beers brewed exclusively for this festival.
Live music, great food and more.
Buy tickets to attend here
What is OHBA?
Oregon Hops and Brewing Archives, established in 2013, is the first in the U.S. dedicated to collecting, preserving, and sharing materials that tell the story of Northwest brewing. We focus on materials related the regional hops and barley farming, craft and home brewing, cider, mead, and the OSU research that dates to the 1890s.
Explore the History of Oregon Hops Here
40 Breweries to Supply Suds for Beer Fest Benefitting Twisted Hippo Brewpub – Eater Chicago
Itâ€™s been more than three weeks since flames destroyed Twisted Hippo, an Albany Park brewpub cherished by its neighborhood, a welcoming place for families and friends, that invited people from many walks of life.
Community was at the center of the brewpubâ€™s mission since it opened in 2019, bringing much needed stability to a space that had turned into a revolving door for failed breweries. The commitment to the neighborhood helped Twisted Hippo thrive, and the way Marilee and Karl Rutherford went about their business was something other brewers noticed and admired.
Parts of the kitchen were the only items that survived the February 21 fire, says Michelle Foik, co-owner of Eris Brewery and Cider House. Sheâ€™s kept in contact with Twisted Hippo ownership. It was only this week that they were allowed to return to the site to collect anything that may still have value.
Read the rest at Chicago Eater
All the Exciting New Things Coming to Milwaukeeâ€™s Beer Scene
With Milwaukeeâ€™s brewery wave showing no signs of stopping, here are the latest additions to the beer scene.
Read about all the beer buzz in Milwaukee Magazine
â€˜Itâ€™s a vocationâ€™: the women leading Barcelonaâ€™s craft beer revolution
Female brewers in the Catalan capital are finding success in an industry traditionally dominated by men
It was Steve Huxley, a Liverpudlian and long-term Barcelona resident, who introduced the city to craft beer when he opened the Barcelona Brewing Company in 1993, but it was a woman, Judit Cartex, who helped establish Barcelona as Spainâ€™s craft beer capital.
â€œBeer has always been a part of my life,â€ she says. â€œWe were poor and all we had to drink was tap water, no Coca-Cola. Except on Sundays my mother and grandmother would open a litre bottle of beer to watch football on TV. Very English, no?
â€œIt was Steve who opened our eyes to the possibilities of craft beer, not just in Barcelona but in the rest of Spain,â€ says Cartex, who learned her trade from Huxley and ran her own brewery, Cerveza Barra, until the floor collapsed and the building was condemned.
Learn more about Barcelon’s brewing culture at TheGuardian.com
Arkansas Craft Beer Week puts spotlight on growing industry
Arkansas Craft Beer Week is taking place this week. It runs through March 12, culminating with a special pint day to benefit the Arkansas Brewers Guild. This is the third year that Gov. Asa Hutchinson has proclaimed the week in an effort to spotlight the stateâ€™s growing craft beer industry.
Local brewers seem to have survived the worst of Covid-19 and are once again thriving. There are 18 breweries currently operating in Benton and Washington counties. Twenty if you count the two in Eureka Springs. Twenty-one if you want to factor for cider.
Add at least four more to the total when breweries-in-planning (that we know about) come online later this year.
The days when the brew pub on Dickson Street was the only place making beer in NWA seem like ancient history. Now, if you live in any of the four main cities along the I-49 corridor, you are generally within a five-minute drive of a brewery taproom.
The entire state is seeing the same surge. There are now 50 breweries making beer in Arkansas, with probably a dozen or more in various stages of planning.
Read more about the Arkansas Craft Brewing here!
Brewhaha craft beer festival returns to Avonworth Community Park
Returning for its sixth year, the annual Brewhaha event is bringing 10 of Pittsburghâ€™s best craft brewers to Avonworth Community Park on March 26.
The beer festival is the marquee fundraiser for the Hollow Oak Land Trust, an organization dedicated to protecting and connecting greenspace in the Pittsburgh area.
â€œWe are fortunate to have such an illustrious group of craft brewers that have partnered with our efforts to promote open space and conservation preserves that get people outdoors to enjoy nature,â€ said Lynda Stuckey, a Hollow Oak volunteer and chair of the Brewhaha committee.
Get the details here!
In collaboration with the Seibel Institute of Technology, the Glen Hay Falconer Foundation is offering a full-tuition brewing education scholarship in 2022. The scholarship is a full tuition grant and comes with a travel/lodging stipend.
The scholarship is for the World Brewing Academy (WBA) Concise Course in Brewing Technology in Chicago, November 3-14, 2022. The WBA Concise Course in Brewing Technology is a two-week intensive program that covers every topic critical to successful brewery operations. The course is designed for brewers pursuing a wider knowledge of professional brewing standards and techniques to advance their brewing careers as well as individuals planning to enter the brewing industry. The WBA Concise Course in Brewing Technology scholarship includes a $1,000 stipend to help offset travel and lodging expenses.
Applicants must be from the states Washington, Oregon, Idaho, Montana, Wyoming, Colorado, Utah, Nevada, California, Alaska, and Hawaii. The scholarship is open to both homebrewers and professional brewers.
Note that the full application must be received no later than May 11, 2022.
Complete details and scholarship application is available at https://siebelinstitute.com/about-us/studying-at-siebel/scholarships
The Glen Hay Falconer Foundation is a non-profit organization dedicated to providing educational opportunities for professional and aspiring craft brewers to further their knowledge and expertise. The Falconer Foundation has granted 50 scholarships since 2004.
For more information on the Foundation please visit www.glenfalconerfoundation.org and follow us on Facebook.