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  #91  
Old 06-09-2007, 05:43 PM
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Quote:
Originally posted by corkybstewart
Get Real ESB. Very tasty,a little cloudy still, but very damn good.


Mine still has quite a chill haze, too. Strange.
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  #92  
Old 06-09-2007, 06:08 PM
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Quote:
Originally posted by chazwicke
Would you guys recommend this in sixtel? I've not had it this summer. But I'm not sure what goes on the old kegerator next.


I would, totally. I'm really enjoying it. Funny enough, the other beer of the weekend has been Sunshine Pils.
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  #93  
Old 06-09-2007, 09:42 PM
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Arcadia IPA. Actually the first one was half foam even though I poured it very slowly. The beer was also very cloudy. It tasted off so I dumped it. The second one poured clear but it is lacking hops flavor and tastes off.

I'm returning this sixer to Trader Joes. I have some Hopslams to work on now.
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  #94  
Old 06-09-2007, 11:29 PM
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corkybstewart corkybstewart is offline
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Just had a Black Sheep Ale. I kind of thought I was getting a dark beer but what the hell, it was an excellent beer. Now if I didn't have to drive 150 miles one way to get another one I would sit and have another pint.
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  #95  
Old 06-10-2007, 12:57 AM
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Just had a Boddingtons. Very good.

- cattersley.
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  #96  
Old 06-10-2007, 09:43 AM
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a homebrewed golden export strength lager. just finished off a keg of pale ale
from the same batch.

was outside doing some yard work and came back to find half a dozen gnats on top of my pint (which was sitting on top of my grill). One or two gnats, I would've just removed with my finger, but with this many, i decided to water my tomatoes with the remaining beer.

I have a bottle of Chimay Grand Reserve which has been in my fridge for about 2 months. . . it's starting to call my name. . .
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  #97  
Old 06-10-2007, 09:53 AM
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Quote:
Just had a Black Sheep Ale. I kind of thought I was getting a dark beer but what the hell, it was an excellent beer. Now if I didn't have to drive 150 miles one way to get another one I would sit and have another pint.



I've had the Riggwelter Yorkshire Ale and the Monty Python's Holy Grail Ale
by Blacksheep and thought they were both very good beers.
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  #98  
Old 06-10-2007, 10:07 AM
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Quote:
Originally posted by chazwicke
What do you think of the Wells. I had that brew one evening at GBBF. I'd not want to drink too much of it.


It certainly tastes just as the label states. I agree, had one bottle and that was enough for the session.
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  #99  
Old 06-10-2007, 01:53 PM
Xdredo Xdredo is offline
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Just finished mowing the lawn and popped one of the wife's Heinekens. About to fire up the grill for a Beer-In-The Butt Chicken. Heinekin works great for that
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  #100  
Old 06-10-2007, 02:30 PM
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Last night:

Fantome Strange Ghost
Lakefront Cherry Lager
3 Floyds Rabid Rabbit
3 Floyds Gumballhead
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  #101  
Old 06-10-2007, 04:44 PM
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Quote:
Originally posted by hops99
Last night:

Fantome Strange Ghost
Lakefront Cherry Lager
3 Floyds Rabid Rabbit
3 Floyds Gumballhead


Have not heard of the Rabid Rabbit before. What style and how was it?
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  #102  
Old 06-10-2007, 04:48 PM
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Saison, and very tasty.
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  #103  
Old 06-10-2007, 09:44 PM
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I just had a few more of the GetReal ESBs and the GetReal IPAs.
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Give a man a beer and he'll waste an hour. Teach him to brew and he'll waste a lifetime. - Nuco Gordo
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  #104  
Old 06-10-2007, 10:56 PM
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Harpoon Hibernian Ale

Middle Ages Druid Fluid
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  #105  
Old 06-10-2007, 10:58 PM
Malt O Meal Malt O Meal is offline
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Had a Sierra Nevada Summertime Ale earlier today after finishing a fifty-plus mile bike ride. Boy is it hot now here in TX!

Grilled burgers for the boys this evening and I had a Full Sail Amber with those. Drinking another SN Summertime right now and will have a Bridgeport Blackstrap Stout before heading off to bed.
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