Ilwaco Ed
02-19-2005, 07:28 PM
This recipe is in response to a rash of 'wit' jokes going on in one of the other forums. This recipe is from the cascadiabrew -dot- com site, which is pretty good for extract brewers. I have not tried this, only post it for the humor factor in the name.
Ed
Witless in Seattle
by Mark Henry
Quantity Ingredients Comment
6.6 lb(s) Coopers Wheat Malt Extract
1 lb(s) clear Belgian candi sugar (add to boil)
0.5 oz curacao orange peel (2 min)
0.5 oz Tettnanger hops (10 min)
2 oz Styrian Golding hops (30 min)
0.75 oz corriander seed (2 min)
1 pkg White Labs Wit yeast
0.75 cup(s) corn sugar (priming)
Ed
Witless in Seattle
by Mark Henry
Quantity Ingredients Comment
6.6 lb(s) Coopers Wheat Malt Extract
1 lb(s) clear Belgian candi sugar (add to boil)
0.5 oz curacao orange peel (2 min)
0.5 oz Tettnanger hops (10 min)
2 oz Styrian Golding hops (30 min)
0.75 oz corriander seed (2 min)
1 pkg White Labs Wit yeast
0.75 cup(s) corn sugar (priming)