DiegoTheGoat
04-23-2004, 09:29 AM
If DME is used instead of sugar for priming, does it also have to be boiled like sugar?
If I normally use 3/4 cup of sugar, then it's 1 1/2 cups of DME, right?
Thanks!
If I normally use 3/4 cup of sugar, then it's 1 1/2 cups of DME, right?
Thanks!