View Full Version : A stout question?
quantum24
03-31-2003, 08:46 PM
hi everyone...im going to be brewing a stout this week and i want to do something different than the normal stout, does anyone have any suggestions for good or interesting brewing adjuncts (aside from outmeal), ive been considering coffee or maybe a fruit? any advise is appreciated? thanks
Tweek
03-31-2003, 08:48 PM
unsweetend or mexican chocolate can be good.
YamahaXS
04-02-2003, 10:31 AM
how about a hint of coffee at the end of the boil?
toneyc
04-02-2003, 07:56 PM
A friend at work brewed a double chocolate stout for his first batch and used a quarter pound of coffee in it. It turned out Great!! It had a little bit of a bitter edge from the coffee but the chocolate smoothed it out quite well. I was going to try that, too, but I chickened out.
:) Toney.
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