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Banjo
12-15-2011, 04:23 PM
http://smuttynose.blogspot.com/2011/12/smuttynose-expansion-update-121411.html

UPCOMING BIG BEER RELEASES

Please note - these are dates we expect to begin shipping these beers to our wholesalers. The time it takes for them to reach store shelves varies considerably from market to market and is largely out of our control
Baltic Porter - January 2012
Really Old Brown Dog - March 2012
Wheat Wine - May 2012
Homunculus - July 2012
Scotch Ale - September 2012
The Stout Slot - October 2012
Gravitation - December 2012
THE SMUTTYNOSE BIG BEER SERIES

Since 1998, Smuttynose Brewing has offered its Big Beer Series, specialty beers released seasonally in very limited quantities. Although some styles appear every year, others get dropped or added to the lineup, or simply take a sabbatical for a year or two. Adding to the free-form nature of this series, our brewers are encouraged to tweak, change and experiment with recipes from one year to the next, so that one year's edition may be subtly or dramatically different from the next (or it may be exactly the same).

Since 2002, our Executive Brewer, David Yarrington, has contributed notes on each new edition of the Series, as well as on other seasonal beers, such as our Pumpkin Ale. Sometimes the notes are extensive; sometimes, if little or no changes have been made to the previous year's edition, they will be brief.

By the way, all Smuttynose Big Beers are bottle conditioned and will age quite nicely if stored properly. Starting in 2005, we've "vintage" dated our Big Beer labels to help you keep your cellar organized.
THE SHORT BATCH SERIES

For years, we'd been kicking around the idea of putting together a pilot system here at Smuttynose, but there just always seemed more important things to spend that kind of cash on. The biggest difficulty was affording a decent sized brewhouse. I wasn't really looking for a homebrew-size system as the time to make 5 gallons isn't much different than making 5 barrels. The added advantage is of course that we'd have some extra beer to sell from the larger size brewhouse. It finally dawned on me (I am a bit slow) that I already have a brewhouse and really what was needed was some extra fermenters that could be dedicated to the type of experimenting I was envisioning. After asking around I found two 30 bbl tanks that Great Lakes had been using for yeast brinks (no kidding!) They gave us an amazing deal, for which I am still thankful.

Once online these tanks became the foundation of our Short Batch Series. With volumes of anywhere between 20 and 30 bbls these very limited released beers will be available in draft only and found at select beer bars up and down the East Coast. We only expect to release four or five styles in a year so they'll probably go quick. Once you do find them on tap, drop us a line and let us know what you think as we'll consider using these recipes for new entries in the Big Beer Series. - DY

Banjo
12-22-2011, 04:15 PM
Plot twist
http://www.wirenh.com/news-mainmenu-4/11-news-general/5412-plot-twist.html
Thursday, 22 December 2011 12:22 | Written by Matt Kanner
A parcel of land on Lafayette Road, once considered for the Smuttynose Brewery, will instead be home to a new Army Reserve Center.
The fate of a long-vacant six-acre plot of land off Lafayette Road in Portsmouth has been the subject of much debate over the last several years. The saga will come to an end on March 1, when crews break ground on a new Army Reserve Center.
The 21,000-square-foot building, slated to open in March 2013, will serve as an administrative center and training facility for 87 soldiers, complete with a library, learning center, weapons simulator and physical fitness areas. The $5.64 million design-build contract was awarded to GM2 Associates, based in Connecticut.
The property, located at the intersection of Lafayette and West roads, has been sitting vacant for more than 15 years. About five years ago, Smuttynose Brewing Company owner Peter Egelston began eyeing the parcel as a potential site for a new brewery and restaurant. That project would have required a zoning change, which the Portsmouth City Council nixed in 2007. Egelston has since acquired property in Hampton, where he will soon break ground on a new brewery.
Because it’s a federal building, the new Army Reserve Center is not subject to Portsmouth’s zoning regulations, nor will it pay any property taxes. Those factors have led some to wonder if the city missed an opportunity by blocking the brewery, which would have boosted local employment and tax revenue.
The Smuttynose Brewery is currently located on Heritage Avenue in Portsmouth, about a mile from the Army Reserve Center site. Egelston has long hoped to expand his brewing capacity and add a restaurant. He’ll do both by moving out of Portsmouth and relocating to Towle Farm Road in Hampton, where he will double his capacity and open a 95-seat restaurant by the summer of 2013. Construction will begin next spring.
It’s the end of a long search for Egelston, who began looking for a new brewery site in 2004. He first considered an old mill building in Newmarket, but, after months of wrangling with the Town Council, the plans fell apart in 2005.
His next serious bid was for the Portsmouth site on Lafayette Road. Since that parcel was zoned as office-research, he needed to sell the City Council on a zoning change to allow for a mixed-use development. That proved difficult, as neighbors who live across the street raised noise, traffic and safety concerns. Ultimately, the City Council refused to grant the change, and Egelston was again forced to look elsewhere.
City Councilor Ken Smith was among those who voted against the zoning change in 2007. Although the city will have no control over the Army Reserve Center, he thinks it will be a good fit for the residents across the street. The building entrance will be on West Road, which will reduce the traffic impact on Lafayette.
“I think it will be better for the neighborhood,” Smith said. “One of the things the neighborhood has always wanted out there is to have something that is not intense retail so it’s not disturbing the neighbors.”
The Army purchased the property from the Michael R. Iafolla Revocable Trust for $2.73 million earlier this year. According to city manager John Bohenko, the undeveloped land had an assessed value of a little over $1 million and had been contributing around $17,000 per year in property taxes. Had a private building gone up on the site, it probably would have generated between $80,000 and $90,000 per year in taxes—maybe even more if Smuttynose had wound up there, Bohenko said.
Smith agreed the brewery would have created better jobs and added more value to the city, but he said the council had to consider the neighbors.
“For the city, it’s kind of a mixed bag,” Smith said. “It’s a huge parcel of land that is now off the tax rolls, so in effect, everyone that pays taxes in the city of Portsmouth is going to have to pay a little bit more now.”
http://www.wirenh.com/news-mainmenu-4/11-news-general/5412-plot-twist.html