Jeff
09-04-2009, 02:26 PM
From my email:
The Huber Haus was selected as one of 8 establishments in the US to receive ten 20 liter fass (fass is the German word for keg) from ten different Franconian Breweries! These fass are all traditional gravity fed barrels that will sit on the bar and be poured from a spigot on the side of the keg. We will be tapping these kegs one an hour on the hour beginning at 6:00 PM each evening. Below is a list of kegs and the order of tapping.
Friday’s Tappings
6:00 Zehender Kellerbier from Mönchsambach
7:00 Spezial Marzen from Bamberg
8:00 Will Kellerbier from Schederndorf
9:00 Bayer Kellerbier from Theinheim
10:00 Kraus Lager from Hirschaid
Saturday’s Tappings
6:00 Sauer Urbrau from Roßdorf
7:00 Fischer Rauchbier from Greuth
8:00 Löwenbräu Kellerbier from Buttenheim
9:00 Klosterbrauerei Marzen from Weissenohe
10:00 Mahrs Bräu Ungespundetes “U” from Bamberg
Unfortunately being more than an hour away I doubt I willl make it, but holy crap that looks awesome.
The Huber Haus was selected as one of 8 establishments in the US to receive ten 20 liter fass (fass is the German word for keg) from ten different Franconian Breweries! These fass are all traditional gravity fed barrels that will sit on the bar and be poured from a spigot on the side of the keg. We will be tapping these kegs one an hour on the hour beginning at 6:00 PM each evening. Below is a list of kegs and the order of tapping.
Friday’s Tappings
6:00 Zehender Kellerbier from Mönchsambach
7:00 Spezial Marzen from Bamberg
8:00 Will Kellerbier from Schederndorf
9:00 Bayer Kellerbier from Theinheim
10:00 Kraus Lager from Hirschaid
Saturday’s Tappings
6:00 Sauer Urbrau from Roßdorf
7:00 Fischer Rauchbier from Greuth
8:00 Löwenbräu Kellerbier from Buttenheim
9:00 Klosterbrauerei Marzen from Weissenohe
10:00 Mahrs Bräu Ungespundetes “U” from Bamberg
Unfortunately being more than an hour away I doubt I willl make it, but holy crap that looks awesome.