Not bitter enough - what can I do?

[luvtinayothers]

So I brewed up a 5 gallon batch last Sunday. It's been sitting in the primary fermenter going
along fine. I looked at my notes today and realized that I put way too little bittering hops in.
What can I do? Can I boil a little water with a lot of hops and add this when I rack to the secondary?
It was a brown ale with a rather high starting gravity: 1.061
So I'm worried that it'll be really sweet without the hop bitterness.
Oh what to do?

[GunNut76]

Two words:

HOP EXTRACT

[luvtinayothers]

Ahhh.....and how would I go about using these? And how much should I use? My recipe called
for about one and a half ounces and I think I only used 3/4 ozs or less (I'd had a few
homebrews and wasn't exactly thinkin' straight!)

[Fast_Eddy]

You can use hop extract(I don't know about the quantities) or you can do like you suggested and boil some hops by themselves and add it the secondary.

[sallad]

i'd recommend just drinking it and making another batch with more hops next time. ya know- relax, don't worry and have a homebrew.

[YamahaXS]

what was your recipe? include boil times for your hops please