GunNut76
12-01-2003, 02:17 AM
I was racking my honey ale to secondary today and after I tasted the sample I pulled I found it lacking somthing. Well to make a long story short I quickly boiled some water and steeped a couple of cloves in it and added this to the secondary. The amount of hot water I added was a couple tablespoons so I did not worry about that. My question is: Will the cloves add anything to the finished product as I have them or should I have added the cloves to the boil?
Edit: This is a 2+ gallon batch.
Edit: This is a 2+ gallon batch.