New to brewing - question

[jstrausss]

I had made up my 3rd brew , and now its currently fermenting . Its an Ale called Fire Island gold. the Yeast used is call Muntons active brew Yeast. I like to smell the brew right above the air lock when its fermenting, but this time the smell is a little like rotten eggs . Is that a bad thing ??

[Beerconnoisseur]

Relax, kick back... and have a beer. Start worrying if it doesn't taste good after you bottle it.

[brewmonkey]

Please post in one thread. Duplicates make it more difficult to get a good answer.

See her for the other thread (http://www.realbeer.com/discussions/showthread.php?s=&threadid=1758)


Thanks!

brewmonkey