This story has been reported before, but we still get a kick out of it.
Metropolitan State College of Denver offers students in hospitality and restaurant administration program credit for learning about beer. Their classroom is the SandLot Brewery at Coors Field.
“They can smell the brewery. They can see the brewery. They can taste the brewery,” said SandLot brewery John Legnard.
He added, “We try to take them from being just beer drinkers to beer geeks.”